Pediatric Nutrition

245 - Amino Acid Formula Improves Gastrointestinal Symptoms in Infants with Suspected CMPA: A Prospective Cohort Analysis

246 - Dietary variety in Children with Food Insecurity

247 - Effects of a new infant formula with a novel high-quality protein matrix and whole milk on energetic efficiency and gastrointestinal tolerance

248 - Fruit and Vegetable Consumption and Aerobic Capacity Inversely Associate with Plasma Leptin Concentration in Children – The Arkansas Active Kids Study

249 - GI Symptom Improvement in Infants with Suspected CMPA Treated with Extensively Hydrolyzed Formula in a Clinical Setting: A Prospective Cohort Analysis

250 - Growth and Gastrointestinal Tolerance in Healthy Term Infants Fed Milk-Based Infant Formula supplemented with Five Human Milk Oligosaccharides (HMOs).

251 - Intranasal Insulin Treatment Alters Gene Expression Profile in the Hippocampus of Rats with Perinatal Iron Deficiency

252 - Is Preterm Birth a Risk Factor for Malnutrition?

253 - Novel Almond and Buckwheat Plant-Based Pediatric Nutrition Drinks Support Weight Gain and Improve Gastrointestinal Symptoms

254 - Novel Central Line Securement Vest to Prevent Mechanical Complications of Tunneled Central Lines: Experience from a Cohort of Pediatric Patients with Intestinal Failure

255 - Parental Pressure to Eat During the COVID-19 Pandemic

256 - The Association of Pressure To Eat with Observed Feeding Practices, Food Consumption, and Dietary Quality

257 - Tolerability and Symptom Relief with a Novel Whole Food Plant-Based Pediatric Nutrition Drink Based on Almond Butter and Buckwheat in Children Previously Using a Hypoallergenic Formula.

258 - Vitamin D levels and outcomes in critically ill children